5   112
7   188
5   123
12   147
12   171
8   166

So my mum found the inspiration recipe for this dish in a trashy magazine whilst at the hairdresser… can’t credit which one as she only tore the corner our.  Since the first try where I stayed true to the recipe I’ve made it about 10 times, tweaking it each time…

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So last weekend I was kindly invited by the guys at Studio 88 to visit their new bottomless brunch (sister venue to The Piano Works, which I visited and had an absolute hoot at last year).  Studio 88 has just started a bottomless brunch – Brunch to the Beat –…

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So my go to meal when my flatmate is sad/stressed/hungry/anything actually is roasted duck breast, creamed spinach and dauphinois potatoes. We eat the a lot.  Like at least once a week. Don’t judge us.  So I thought it was a bout time I stuck the recipe on here (and also…

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So this recipe has been a long time in the making. I’ve been desperate to perfect it and I think I’ve just about nailed it! A slightly different twist on a classic recipe… I like mine mixed into wholemeal pasta with chicken, cherry toms, spinach and mushrooms… with a snowstorm…

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So my lovelies, this little wonder of a recipe came to me for two reasons.  I had an epic sausage breakfast at the weekend and had 4 Cumberland sausages in the fridge to use I DESPERATELY needed carbs (cold, long, rainy day in London… need I say more?) So I…

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