So my lovelies, this little wonder of a recipe came to me for two reasons. I had an epic sausage breakfast at the weekend and had 4 Cumberland sausages in the fridge to use I DESPERATELY needed carbs (cold, long, rainy day in London… need I say more?) So I…
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Bolognese traditionalists LOOK AWAY NOW! This little number is my tried and tested recipe for the most brilliant bolognese (even if I do say so myself!). It’s a stable in my diet, and I’ve been having it for years with pasta, in stuffed peppers, on baked sweet potatoes… really the…
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This week I’ve been crazy crazy busy at work. I always like to make time for me time during the week, which mainly consists of making myself nice food and doing some exercise. But some weeks, and this week was one of those weeks, I just don’t have the time!…
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On Saturday the lovely people at The Piano Works invited me and a plus one to try out their bottomless brunch. Never one to turn down complimentary food or alcohol, I decided to take my best pal (who you’ll all be well acquainted with if you follow me on Instagram)…
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If you’ve followed me on Instagram for a while you’ll know already that my favourite type of food is a mish mash of middle eastern and mediterranean dishes. I’ve got worse at eating the food I love since moving to London, but this morning I thought NO. I want shakshuka.…
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